Recipes: Turnip Au Gratin Delicious

Turnip Au Gratin.

According to all people, cooking is indeed things which is quite easy. Besides they are indeed happy cooking and have ability cooking that is very good, they are also good in mixing each dish so that it becomes food delicious. But there are those who cannot skillfully cook, so they must ask and see recipes that are easy to follow.

You can cook Turnip Au Gratin use 7 ingredients and 9 the steps. Here guides how you cook it.

The main ingredient Turnip Au Gratin as follows:

1. Provide 2 pounds of turnip roots.
2. You need 1-1/2 pound of Colby jack cheese.
3. You need 15 ounce of can of evaporated milk.
4. You need 1 teaspoon of ground black pepper.
5. You need 1-1 of :2 teaspoon salt.
6. Prepare 2 of large eggs.
7. Prepare 1 cup of grated parmesan cheese.

Instructions Turnip Au Gratin

1. Preheat oven 400 degrees Fahrenheit.
2. Peel and wash the turnip roots.
3. Thinly slice the turnip roots.
4. Line the bottom of a pan.
5. Season with salt and pepper. Add cheese chunks to top.
6. Repeat each layer.
7. I was able to get 3 layers.
8. Bake till turnips are fork tender. About an hour. Let rest 10 minutes.
9. Serve I hope you enjoy!.