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Cube Steak Stoup.

According to all people, cooking is indeed things which is quite easy. Besides they are indeed happy cooking and have ability cooking that is quite, they are also creative in integrating each dish so that it becomes food delectable. But there are those who cannot be able to cook, so they must search and see recipes that are cushy to follow.

You can cook Cube Steak Stoup use 17 ingredients and 8 the steps. Here guides how you cook it.

The main ingredient Cube Steak Stoup as follows:

1. Provide of Vegetables-----------------------.
2. You need 1 cup of sliced celery I used the leaves too.
3. You need 1/2 cup of diced potatoes skin on.
4. Prepare 1 of medium turnip root washed, peeled and diced.
5. Provide 1/2 cup of sliced baby carrots.
6. Provide 1 quart of beef broth.
7. Prepare 1 teaspoon of ground black pepper.
8. Provide 1/2 cup of succotash see my recipe.
9. You need 1 teaspoon of kosher salt.
10. Prepare 1 of medium onion chopped.
11. Prepare of Steak-----------------------------.
12. You need 2 tablespoons of dehydrated onions.
13. Prepare 1/2 teaspoon of kosher salt.
14. Prepare 2 cloves of garlic sliced.
15. Prepare 1-1/2 pound of cube steak.
16. Prepare 1/2 teaspoon of ground black pepper.
17. Prepare 1-1/2 teaspoon of cornstarch.

Steps Cube Steak Stoup

1. Cut the cube steak into bite sized pieces. I rolled mine up to slice into 1/2 inch wide ribbons then slice the ribbon in half..
2. Heat the oil. Season the steak pieces with the salt and pepper..
3. Sauté the steak in the oil with the garlic and dehydrated onions till the onion is done..
4. Mix in the cornstarch and sauté for 7 minutes move off the heat..
5. Add all the vegetables into a pot with the broth. Add the salt and pepper.
6. Cook till the vegetables are tender..
7. Add the steak to the vegetables and stir till thickened..
8. Serve I hope you enjoy!.