Steps Cook Cabbage Stew with a bite! Tasty

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Cabbage Stew with a bite!. Stir beef bouillon into beef broth in a bowl until dissolved; pour over stew meat. Cooked the beef, added the onions, carrots and celery and cooked that a bit, added the broth & bouillon cube, tomato sauce - brought to a low simmer - added. Make Cabbage Soup incredible in no time with minimal ingredients: cabbage, chunks of beef, carrots, onions and garlic.

Share some people, cooking is indeed work which is quite simple. Besides they are indeed hobbies cooking and have will cooking that is very good, they are also good in mixing each dish so that it becomes food yummy. But there are those who cannot be able to cook, so they must learn and see recipes that are simple to follow.

Cabbage Stew with a bite! Basic preparations of the dish use cabbage, various vegetables such as onion, carrot and celery, and vegetable stock. Additional ingredients can include meats such as pork, sausage and beef, potatoes, noodles, diced apples. This is one of my favorite meals since I don't have to stand over the stove or dirty a lot of pots and pans to prepare it.

You can cook Cabbage Stew with a bite! use 8 ingredients and 5 the steps. Here guides how you mix it.

The main ingredient Cabbage Stew with a bite! as follows:

  1. Provide 1/3 of cabbage.
  2. Prepare 1 of turnip.
  3. Prepare 2 cup of baby carrots chopped.
  4. You need 1 of zucchini.
  5. You need 2 box of vegetable broth.
  6. Provide 2 tbsp of garlic powder.
  7. You need 2 tbsp of red chile powder.
  8. You need 1 tbsp of salt.

With six in the family, we have enough dishes to wash after each meal! Beef & Cabbage Stew is a hearty dish that's perfect for warming you up on cold nights! Easy to make and total comfort food! This recipe is a bit of a twist on a traditional beef stew, and boy is it good!

Instructions Cabbage Stew with a bite!

  1. Put broth into crock pot..
  2. Chop all vegetables and add into broth..
  3. Add spices, mix and cover. (Add chile powder based on preference of heat.).
  4. Let cook until desired vegetable texture is reached..
  5. Serve and enjoy!.

My mom made this dish for us one night when we came over for a visit. A hearty stew made with cabbage, smoked sausage or kielbasa and potatoes. Great with cornbread or crusty french bread! An easy, hearty stew recipe made with cabbage, smoked sausage or kielbasa and potatoes. Many, many, many moons ago I worked at a little honkey tonk out in the country.