Essex “Neep & Tattie” Soup - with optional side-kick. Welcome to the new North East Essex and Suffolk Pathology Services website. Pioneering rewilding project in West Sussex, using free-roaming grazing animals to create new habitats for wildlife David & James Neep is an Independent dealership that is based in Colchester. If you're the owner or employee of this business, please send us a little bit of information about your dealership and why customers should come and visit.
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You can make Essex “Neep & Tattie” Soup - with optional side-kick use 9 ingredients and 10 the steps. Here guides how you make it.
The main ingredient Essex “Neep & Tattie” Soup - with optional side-kick as follows:
- You need 1 of turnip, peeled and diced.
- Provide 1 of largish potato, cubed.
- Prepare 3-4 of garlic cloves, chopped.
- Prepare 2 of onions, roughly chopped.
- You need 2 of celery sticks, chopped.
- Provide 1 litre of chicken stock.
- Prepare 1/2 tsp of black pepper, ground.
- Provide of Oil.
- Prepare 1 of swirl Caribbean Hot Sauce per serving (optional).
Neeps & tatties shepherd's pie stylie. Dairy-free df "This recipe is inspired by a particularly delicious version I tried at the Ubiquitous Chip restaurant in Glasgow. They serve their haggis on large spoons instead of in the sheep's stomach (which is the traditional way). So I've decided to write a recipe that anyone.
How to Make Essex “Neep & Tattie” Soup - with optional side-kick
- Heat the oil in a large saucepan or stockpot and gently fry the onion for 3-4 minutes (resist the temptation to keep stirring) until soft but not caramelised..
- Add the garlic and gently fry for a further 1-2 minutes..
- Add the celery and stir..
- Add the turnip and potato and stir again..
- Add the stock, making sure that all the vegetables are covered and stir well..
- Bring to the boil, cover and fast simmer for 20-25 minutes..
- Taste and stir in the pepper..
- Whizz in a blender until nice and smooth..
- Serve piping hot, adding if wished a swirl of the optional Hot Sauce to each bowl according to preference. Great without, great with - so experiment!.
- Accompany with granary bread or crusty roll..
Essex Wildlife Trust is the county's leading conservation charity. North East Essex and Suffolk Pathology Services (NEESPS) is a partnership of Ipswich, Colchester and West Suffolk hospitals. Colchester Hospital University NHS Foundation Trust is the host of the service and employs all staff who work in the partnership. It's very tasty "as is" but a swirl of Hot 🥵 Sauce certainly adds a dimension! I boiled up the carcass from yesterday's Roast Chicken to make my stock but a commercial stock cube.