Recipes: Super Easy " HOT " Pepper Jelly Delicious

Super Easy " HOT " Pepper Jelly.

Share all people, cooking is indeed something which is quite soft. Besides they are indeed like cooking and have will cooking that is quite, they are also good in processing each dish so that it becomes dish luscious. But there are those who cannot can cook, so they must ask and see recipes that are cushy to follow.

You can cook Super Easy " HOT " Pepper Jelly use 5 ingredients and 4 the steps. Here guides how you make it.

The main ingredient Super Easy " HOT " Pepper Jelly as follows:

1. You need 1 of About 8 Jalapeno Peppers ( I used 6 )..
2. You need 12 oz of assorted colorful peppers.
3. Provide 2 cup of white vinegar.
4. Provide 3 cup of granulated sugar.
5. Prepare 1 of box no sugar needed pectin.

Instructions Super Easy " HOT " Pepper Jelly

1. Wash Jalapeno & trim stem off. Remove seeds if you want it milder. Give them a rough chop. Then pulse in food processor until finely minced. Be careful fumes will be strong wash your hands. Put peppers in a heavy bottom pot. Do the same thing with the colorful peppers.Add them to the jalapeno peppers..
2. Add vinegar & sugar to the pot. Stir to combine. Bring pot up to a good boil. Then add pectin. Boil stirring 1 minute...
3. Ladle Hot liquid into jars.set aside to cool before cappung & Refrigeratation. When jelly is cool. Cap & Refrigerate. It will thicken as it cool. This makes 4 cups..
4. I put mine in the canner for 15 minutes. That way it will last longer. I also Doubled this..