Zucchini Jelly.
According to all people, cooking is indeed work which is quite easy. Besides they are indeed happy cooking and have talents cooking that is very good, they are also creative in mixing each dish so that it becomes food delectable. But there are those who cannot can cook, so they must learn and see recipes that are simple to follow.
You can make Zucchini Jelly use 5 ingredients and 2 the steps. Here guides how you mix it.
The main ingredient Zucchini Jelly as follows:
- You need 6 cup of peeled, seeded, shredded zucchini.
- You need 6 cup of granulated sugar.
- Provide 1 of - 15.25 oz. can crushed pineapple, drained.
- Prepare 1/2 cup of lemon juice.
- You need 1 of (6oz) box strawberry jello.
Instructions Zucchini Jelly
- Combine the zucchini, sugar , pineapple, & lemon juice in a large pot.over medium heat. Boil mixture until zucchini is clear. Remove from heat. Add geletin until completely dissolved. (I did not peel mine)..
- Laddle into hot jars to within about 1/4" from the top. Seal & process in water canner 5 minutes.Allow to seal & cool. Store..