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Lime Jelly slice with Biscuits Base.

Share some people, cooking is indeed something which is quite simple. Besides they are indeed like cooking and have talents cooking that is very good, they are also good in integrating each dish so that it becomes dish delectable. But there are those who cannot be able to cook, so they must ask and see recipes that are easy to follow.

You can cook Lime Jelly slice with Biscuits Base use 8 ingredients and 6 the steps. Here guides how you mix it.

The main ingredient Lime Jelly slice with Biscuits Base as follows:

1. Prepare 185 grams of butter (melted).
2. You need 125 ml of boiling water.
3. Provide 250 grams of biscuits (crushed).
4. Prepare 2 tbsp of gelatine.
5. You need 2 tbsp of lime juice.
6. You need 250 grams of sweet condense milk ( you can use 1 can / 395grams of sweet condense milk if you want to make it sweeter).
7. Provide 1 packages of lime jelly.
8. Provide 2 tbsp of gelatine.

Instructions Lime Jelly slice with Biscuits Base

1. Grease a swiss roll pan (21 × 36) with baking paper.
2. Mix together butter and biscuits and then press it with the back of a spoon on your swiss roll pan. Make sure that you press it firmly.
3. Mix together gelatine, sweet condense milk, boiling water and lime juice until well combined. Pour it over the biscuits base and refrigate it for 1 - 1,5 hours.
4. Put a package of jelly with extra gelatine and then mix it together with boiling water. Wait until the mixture is cooler and then pour it on the top of your previous jelly. Refrigrate until it set and you can enjoy your jelly.
5. Enjoy...!!!.
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