Steps Make Dried fruit salad - khoshaf Tasty

Dried fruit salad - khoshaf. Rinse the dried fruits under the running faucet, add to the syrup. Marinate the fruits for a few hours or overnight. Remove the nuts from their respective bowls, peel the Place the peeled nuts in the serving bowl along with the dried fruits and syrup.

Create some people, cooking is indeed something which is quite simple. Besides they are indeed hobbies cooking and have talents cooking that is very good, they are also good in processing each dish so that it becomes dish yummy. But there are those who cannot be able to cook, so they must search and see recipes that are simple to follow.

Can use any dried fruit for this dish, and raw cashew nuts for walnuts. Great recipe for Dried fruit salad - khoshaf. A dessert made of dried fruits soaked in apricot juice and decorated with almonds and pine nuts.

You can cook Dried fruit salad - khoshaf use 10 ingredients and 5 the steps. Here guides how you make it.

The main ingredient Dried fruit salad - khoshaf as follows:

1. Prepare 1 liter of apricot juice, or any other juice like qamar ed-deen - apricot sherbet - or tang juice.
2. You need 1 cup of dried apricots.
3. Prepare 1 cup of dried prunes.
4. Prepare 1/2 cup of dried raisins, big grains.
5. You need 1/2 cup of dried raisins, small grains.
6. Prepare 1/2 cup of almonds, preferably unroasted.
7. Provide 1/2 cup of pistachios, preferably unroasted.
8. Provide 1/2 cup of pine nuts, preferably unroasted.
9. Provide 2 tablespoons of sugar.
10. Provide 2 tablespoons of orange blossom water.

It's a healthy and refreshing Syrian dessert. Khoshaf/Khushaf is a dried fruit and nut salad, an old-fashioned Middle Eastern dessert. Place the figs, apricots, prunes, cranberries, raisins, and golden raisins into a bowl. Almost all of the long preparation time is the PASSIVE time needed for the fruits & nuts to soak.

Instructions Dried fruit salad - khoshaf

1. Soak all the dried fruits together in the chosen juice..
2. Leave it for 4 hr then add the orange blossom water and sugar..
3. Pour into serving glasses and sprinkle with the nuts..
4. You can soak the nuts in water before serving..
5. Note: You can find the recipe 'Apricot sherbet' under my profile..

Dried fruit recipe or khoshaf in an authentic Egyptian compot recipe made with apricots, figs, prunes, raisins and nuts. I was not a big fan of khoshaf when I was growing up, I bet all kids are as they do not want to waste their time eating dry. The 'fruit salad' drink, which is made of dried apricots, figs, dates, raisins, and prunes, is soaked in water and sugar overnight to form a delicious sauce that makes this salad sweet. Khoshaf is typically served in small portions, just to break the fast before sunset prayers and then the sit-down meal. Dried Fruit Salad - Khoshaf خشاف.