Fruits jiuniang sweet soup酒酿甜汤. Jiuniang is a sweet, soup- or pudding-like dish in Chinese cuisine. It also known as sweet wine or sweet rice wine. It consists of a mixture of partially digested rice grains floating in a sweet.
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Fruit Sweet Rice Wine Sesame Ball - Christmas Snack. 桂花酒釀丸子食譜 Jiuniang Dumplings in Osmanthus Sweet Soup Recipe * Amy Kitchen.
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You can make Fruits jiuniang sweet soup酒酿甜汤 use 10 ingredients and 3 the steps. Here guides how you cook it.
The main ingredient Fruits jiuniang sweet soup酒酿甜汤 as follows:
- Provide 1/2 of apple.
- You need 1/4 of banana.
- Prepare 1/2 of pear.
- Prepare 1 of tangerine.
- Prepare 2 Tsp of small pearl tapioca.
- Prepare 1 Tsp of brown sugar.
- Prepare 1/2 cup of jiuniang.
- Prepare 3 cups of water.
- Prepare 8 of green cardamon.
- Prepare 1 of kiwifruit, optional.
One of the main ingredients in sweet snacks and desserts is red bean. hough this may sound unfamiliar, red bean paste and red bean fillings are delicious. You'll certainly encounter this filling when in China, generally when you're expecting chocolate (due to the similarity in color). A smart little girl who's not very good at making new friends. She always appears very shy and prefers to keep to herself.
Instructions Fruits jiuniang sweet soup酒酿甜汤
- Soak small pearl and green cardamon in water at least 30 minutes before cooking..
- Dice apple, pear, banana and tangerine. Throw them into the pot. Turn on the heat to medium and slowly bring it to a simmer for 10 to 15 minutes until pearls are completely translucent..
- Right before turn off the heat. Stir in brown sugar, jiuniang. Serve hot after a meal or as a light dinner..
People like Jiuniang dumplings because of how dainty and cute they look. People get to enjoy the soft and sweet dumplings the moment the spoon enters the mouth. This is my home-made sweet peanut soup that is rich, sweet and creamy. You need only a few ingredients: peanuts, water, and rock sugar. I grew up eating lots of sweet peanut soup.