Caramelized apples, lemon cream, cinnamon crumble with passion fruit.
According to all people, cooking is indeed work which is quite simple. Besides they are indeed hobbies cooking and have ability cooking that is very good, they are also good in integrating each dish so that it becomes dish delectable. But there are those who cannot be able to cook, so they must learn and see recipes that are easy to follow.
You can make Caramelized apples, lemon cream, cinnamon crumble with passion fruit use 9 ingredients and 5 the steps. Here guides how you mix it.
The main ingredient Caramelized apples, lemon cream, cinnamon crumble with passion fruit as follows:
- Prepare 2 of apples.
- Provide 8 of passion fruits.
- Prepare 2 of eggs.
- You need 250 grams of mascarpone.
- Prepare 190 grams of sugar.
- Provide 1 tsp of cinnamon.
- Prepare 1 of lemon zest.
- Provide 110 grams of flour.
- Provide 60 grams of butter.
Steps Caramelized apples, lemon cream, cinnamon crumble with passion fruit
- Put in a bowl, 60g flour, 40g butter, 40g sugar and cinnamon, mix with fingers and realize a dough look like sand! Put in the oven at 200deg and after Let become cold for to break it.
- Separate the white and eggs yolks, make white snow with the white . In a large bowl, add mascarpone, eggs yolks, 100 g sugar,lemon zest and mix. Add the white with the cream and put in fridge!.
- Cut apples into small cubes, place in a pan hot with 20g butter, 50g sugar . Leather for caramelize.
- Cut passion fruits in half, remove with a teaspoon the pulps . Dress the dessert same the pic!!.
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