Recipes: Boiled Potato Jalebi Perfect

Boiled Potato Jalebi.

Share some people, cooking is indeed things which is quite easy. Besides they are indeed hobbies cooking and have ability cooking that is very good, they are also creative in mixing each dish so that it becomes food delicious. But there are those who cannot skillfully cook, so they must search and see recipes that are easy to follow.

You can cook Boiled Potato Jalebi use 10 ingredients and 5 the steps. Here guides how you mix it.

The main ingredient Boiled Potato Jalebi as follows:

1. Provide 1 of big boiled potato.
2. You need 1/4 cup of milk.
3. You need 2 tbsp of curd.
4. Prepare 1/2 cup of arrowroot powder.
5. Provide 2 tsp of cardamom powder.
6. Provide 1 pinch of turmeric powder or yellow / red food color.
7. You need 1 cup of Sugar.
8. Provide of Water half cup.
9. You need of Kesar 3 4 strands.
10. Prepare of Ghee for trying.

Steps Boiled Potato Jalebi

1. Blend boiled potato and milk and keep aside for 10 min. Strain the mixture and add all other ingredients to make smooth batter..
2. Heat ghee in a padhai and make jalebis using a ziplog bag or a small hole plastic bottle..
3. 3. Make one string consistency syrup..
4. 4. Add jalebis in syrup and keep them inside for a min. Flip them once and take them out..
5. 5. Serve hot or cold..