Recipes: Methi Laddoo (Fenugreek Seeds Laddoo) Delicious

Methi Laddoo (Fenugreek Seeds Laddoo).

According to some people, cooking is indeed work which is quite simple. Besides they are indeed happy cooking and have talents cooking that is quite, they are also good in processing each dish so that it becomes food yummy. But there are those who cannot be able to cook, so they must ask and see recipes that are easy to follow.

You can cook Methi Laddoo (Fenugreek Seeds Laddoo) use 9 ingredients and 5 the steps. Here guides how you mix it.

The main ingredient Methi Laddoo (Fenugreek Seeds Laddoo) as follows:

1. Prepare 1 of . Methi seeds 60 gm.
2. Prepare 2 of . Whole wheat flour 250 gm.
3. You need 3 of . Gum 1 tbsp.
4. You need 4 of . Jaggery 200 g.
5. Provide 5 of . Ghee 1/3 cup.
6. Provide 6 of . Garden Cress Seeds (Haliv/Aliv) 1 tbsp.
7. Provide 7 of . Poppy Seeds (Khaskhs) ½ tsp.
8. Prepare 8 of . Dry coconut powder roasted 1 tbsp.
9. You need 9 of . Almond, dried date, cashew roasted and powdered 1 tbsp.

Instructions Methi Laddoo (Fenugreek Seeds Laddoo)

1. Dry roast methi seeds and keep aside to cool..
2. Dry roast whole wheat flour and keep aside to cool..
3. Mix all the ingredients except ghee and grind them..
4. Heat ghee and pour on a mixture..
5. Mix well and make laddoos..