Recipes: Gummy Bears Perfect

Tasty, Fresh, Healthy and Succulent.

Gummy Bears.

Share all people, cooking is indeed work which is quite simple. Besides they are indeed happy cooking and have ability cooking that is quite, they are also good in processing each dish so that it becomes dish yummy. But there are those who cannot skillfully cook, so they must learn and see recipes that are easy to follow.

Gummy Bears

You can cook Gummy Bears use 5 ingredients and 7 the steps. Here guides how you mix it.

The main ingredient Gummy Bears as follows:

  1. You need 1/2 cup of cold water.
  2. Prepare 2 of table spoons unflavored gelatin.
  3. Provide 1 package of jello-use sugar filled type-any flavor.
  4. Prepare of Bear or any type of mold.
  5. Provide of Citric acid (optional for sour flavor) found in natural section.

Instructions Gummy Bears

  1. Put cold water in sauce pan.
  2. Turn on low.
  3. Stir in unflavored gelatin and jello until fully combined. No chunks should be visible..
  4. Pour into mold- I used a large canning jar spoon by pouring the mixture from the sauce pan into the canning jar spoon-then pouring the mixture into the molds with the canning jar spoon..
  5. *optional** sprinkle very lightly with citric acid on the surface of the gummy prior to cooling for a great sour flavor..
  6. Place molds into fridge/freezer for 10 minutes or so until set..
  7. Store in fridge up to 5 days in a glass or plastic storage..