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Josiah's Magic Chocolate Coconut Rum Balls. NO BAKING required and NO need to melt any These little rich and decadent Chocolate Rum Balls are our very own quintessential Christmas treat in Australia, where chocolate and coconut meet. I swapped coconut rum for the traditional rum and added shredded coconut. —Jana Walker, Macomb, Michigan. My mom has made rum balls for as long as I can remember.

Share all people, cooking is indeed work which is quite simple. Besides they are indeed happy cooking and have talents cooking that is quite, they are also good in integrating each dish so that it becomes food yummy. But there are those who cannot can cook, so they must learn and see recipes that are simple to follow.

Josiah's Magic Chocolate Coconut Rum Balls When I brought out a plate of these chocolate covered coconut bliss balls at a dinner party a friend took a bite then turned to me and whispered, "I think I just had an. These coconut rum balls tasted sooooo good and were very easy to make. I used crushed almonds instead of walnuts because I can't stand walnuts and they turned out great.

You can cook Josiah's Magic Chocolate Coconut Rum Balls use 15 ingredients and 16 the steps. Here guides how you mix it.

The main ingredient Josiah's Magic Chocolate Coconut Rum Balls as follows:

  1. Prepare 1/2 cup of white sugar.
  2. You need 1/2 cup of brown sugar.
  3. You need 4 tablespoons of butter.
  4. Provide 4 tablespoons of water.
  5. Provide 3 cups of dark chocolate chips.
  6. Prepare 3 of eggs.
  7. Prepare 1 teaspoon of vanilla extract.
  8. You need 1 1/4 cup of all-purpose flour.
  9. You need 2 cup of coconut flakes | DIVIDED.
  10. Prepare 1/2 teaspoon of baking soda.
  11. You need 1 teaspoon of salt.
  12. You need 1 cup of coconut flakes.
  13. You need 38 g of ABV.
  14. Provide 1.5 cups of Rum.
  15. Provide 1/2 cup of powdered sugar.

I made them a week ahead and put them in tin cans made EXCELLENT Christmas gifts and stored well in the fridge. Hi friends welcome to Desi Cooking Eat Desi ( DesiCookingEatDesi ) channel ( Eat Desi Eat healthy ). Today coconut rum teams with honey, cocoa powder, actual coconut, vanilla, and toasted pecans and it's all enrobed under a generous layer of These aren't traditional truffles made from chocolate and cream. More like Oreo truffles meets holiday rum balls.

Steps Josiah's Magic Chocolate Coconut Rum Balls

  1. Preheat the oven to 325.
  2. In a medium saucepan, combine the sugar, butter and water. Cook over medium heat until boiling..
  3. Remove from heat and stir in chocolate chips until melted and smooth..
  4. Mix in the eggs and vanilla..
  5. Stir flour, baking soda, salt, ABV, and 1 cup coconut flakes (you'll be using the rest later) into the chocolate mixture..
  6. Spread evenly into 2 medium sized greased pans (or just cook one batch at a time, if you don't have 2)..
  7. Bake for 25 to 35 minutes (don't worry about slightly overcooking, just don't under-cook)..
  8. Remove from pan in medium sized chunks and let cool..
  9. Leave out overnight, and uncovered. Let them get stale..
  10. In the morning break everything into small pieces into a large bowl..
  11. Pour in the Rum, and mix until you've got a thick, gooey batter..
  12. Scoop into teaspoon sized balls, and place onto lined plate, or cookie sheet. Balls will be hard to form, don't worry about it. Place the plate/sheet into the fridge for about 15-20min. This will make them firm up, for the final formation..
  13. After removing from the fridge pour a bit of coconut flakes (you should still have 1 cup left for this) into your hand, and roll the ball around in it, forming it as you go..
  14. Once formed and covered in the coconut flakes, drop the balls into a bowl of powdered sugar, and give them a good roll..
  15. Set the rum balls onto a plate, and place it into the fridge for about 15-20 minutes..
  16. Remove from fridge and serve! Feel free to leave them out, as they won't melt at room temperature..

In fact, this recipe was inspired by the. These easy chocolate coconut balls are a coconut and chocolate lovers dream. Sweetened condensed milk makes for a moist coconut center you'll love. A no-bake cookie treat that's like a coconut candy bar. Easy Chocolate Coconut Balls are no bake one bowl coconut chocolate candy that remind haystacks These chocolate coconut balls are for you if you are a dark chocolate lover like me.