Ischoklad(ice chocolate). Today we're making Ice chocolate or Ischoklad as we call them in Sweden. Super simple to make and so good. :D Tell me down below what other Simple Baking. Mörk ischoklad med lakrits - Dark ice chocolate with licorice.
Create all people, cooking is indeed something which is quite easy. Besides they are indeed hobbies cooking and have will cooking that is very good, they are also smart in processing each dish so that it becomes dish delectable. But there are those who cannot can cook, so they must search and see recipes that are simple to follow.
It's called Ischoklad ("ice chocolate") and is tradition to eat around Christmas in Sweden.
The tinfoil cup comes in several colors, not only red/yellow/green.
The chocolate almost melts in room.
You can make Ischoklad(ice chocolate) use 7 ingredients and 4 the steps. Here guides how you make it.
The main ingredient Ischoklad(ice chocolate) as follows:
- Provide 100 grams of dark chocolate.
- You need 50 grams of milk chocolate.
- Prepare 100 grams of coconut fat(hard).
- Prepare 1 pinch of Salt.
- You need 1 pinch of cardamon.
- Prepare 1 pinch of ground cloves.
- Provide 1/2 tsp of ground cinnamon.
Ischoklad ("Ice chocolate"; Eiskonfekt in German, which is also translated as Ice Confectionery) is a candy originating in Germany which is now popular in both Germany and Sweden. Ischoklad ("Ice chocolate"; Eiskonfekt in German) is a candy originating in Germany which is now popular in both Germany and Sweden. ischoklad - Swedish ice chocolate. No Swedish Christmas is complete without Ischoklad! Together with knäck (Swedish christmas toffee) it is the most typical Christmas candy in Sweden.
Steps Ischoklad(ice chocolate)
- Melt coconut fat Bain-Marie.
- Break upp the chocolate and add. Stir til combined..
- Add the spices..
- Pour into miniature tinfoil candy cups. Refridgerate until set and store at cool or room temperature..
Here is a short video on How to make Swedish Ice chocolate (Ischoklad). Ischoklad ("Ice chocolate"; Eiskonfekt in German) is a candy that originated in Germany and is popular in both Germany and Sweden today. Ischoklad or "Ice chocolate" is a Swedish dessert or candy. Its main ingredients are chocolate and coconut oil. The ice part of the name relates to the feeling that the piece melts very easily and a cool feeling is present in the mouth as the heat energy is.