Recipes: Cinnamon Pancake cupcakes Perfect

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Cinnamon Pancake cupcakes. In a large bowl or stand mixer, beat together cream cheese and butter. Finally, mix in the powdered sugar in small batches until fully combined. In a small bowl, cream butter and sugar until light and fluffy.

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Cinnamon Pancake cupcakes Serve pancakes with Spiced Syrup (recipe follows), if desired. Sift cake flour with baking powder and salt into a bowl. So, this is how you are going to go about this.

You can cook Cinnamon Pancake cupcakes use 7 ingredients and 4 the steps. Here guides how you cook it.

The main ingredient Cinnamon Pancake cupcakes as follows:

  1. You need 1 1/4 of flour.
  2. Provide 2/3 cup of water.
  3. You need 1/2 tsp of vanilla.
  4. Provide 4 tbsp of stick butter.
  5. Prepare 1 of eggs.
  6. Prepare 2/3 cup of sugar.
  7. You need 1 tsp of cinnamon.

Then make the Cinnamon Swirl by mixing cinnamon, brown sugar, and white sugar. Start by putting a heaping tablespoon of cupcake batter in the bottom of the cupcake tin. Remove from heat; cover to keep warm. While the cupcakes bake, prepare the frosting.

How to Make Cinnamon Pancake cupcakes

  1. Add the dry ingredients except the cinnamon first flour,and sugar.
  2. Add water and your one egg.
  3. Melt your butter down and pour it into the mix and then stir all the ingredients together.
  4. And last but not least add the cinnamon and if u prefer more add more and then pour into a cupcake pan and let it cook at 350°F.

With an electric mixer, beat butter on medium speed until smooth and creamy. Please practice hand-washing and social distancing, and check out our resources for adapting to these times. Pancake muffins are the perfect lazy morning breakfast or afternoon snack. They taste just like a pancake in muffin form, without having to worry about the flipping and cooking time of standard pancakes! Every few weeks I get in the mood to make pancakes and I'm quickly reminded why I get on the pancake kick every FEW weeks vs. every week.