Recipes: Sautéed Turnip Greens with Crispy Bacon and Turnip Bottoms Appetizing

Sautéed Turnip Greens with Crispy Bacon and Turnip Bottoms.

Create all people, cooking is indeed things which is quite simple. Besides they are indeed hobbies cooking and have ability cooking that is very good, they are also smart in processing each dish so that it becomes dish luscious. But there are those who cannot skillfully cook, so they must search and see recipes that are easy to follow.

You can cook Sautéed Turnip Greens with Crispy Bacon and Turnip Bottoms use 6 ingredients and 2 the steps. Here guides how you cook it.

The main ingredient Sautéed Turnip Greens with Crispy Bacon and Turnip Bottoms as follows:

1. Provide 1 bunch of Turnip greens.
2. You need 2 slice of of bacon.
3. You need 1 tbsp of olive oil.
4. You need 1 small of turnip peeled and sliced.
5. Provide 1 small of onion sliced.
6. You need 1 of Salt and pepper to taste.

Instructions Sautéed Turnip Greens with Crispy Bacon and Turnip Bottoms

1. In cast iron skillet fry bacon crisp and remove set aside, then add turnip slices to bacon drippings brown on each side adding onions until translucent.remove and set aside.
2. Lower heat add olive oil and chopped turnip greens sauté until tender. Return turnips, onion and bacon to skillet season with salt and pepper. Serve hot..