Recipes: Tami's Roasted Veggies Savory

Tami's Roasted Veggies.

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You can cook Tami's Roasted Veggies use 10 ingredients and 4 the steps. Here guides how you cook it.

The main ingredient Tami's Roasted Veggies as follows:

1. Prepare 2-3 of sweet potatoes, cut into chunks.
2. Provide 2 of lbs. Brussel sprouts, cut in hald.
3. You need 1-2 of lbs. Beets, cut in half.
4. Provide 1-2 lbs of turnips, cut in half.
5. Provide 1-2 of large parsnips, cut into chunks.
6. Prepare 1 of large head of garlic, cut in half.
7. Prepare 1/2 cup of olive oil.
8. Provide to taste of Salt and pepper.
9. Provide of Few sprigs of fresh thyme.
10. Prepare 1/2 of lemon.

Instructions Tami's Roasted Veggies

1. Preheat oven to 400°.
2. Place cut veggies into a large bowl and combine.
3. And olive oil, lemon juice and fresh time.
4. Roast veggies until tender about 1 1/2 hrs. ENJOY.