Recipes: Tuna patties Appetizing

Tuna patties. All you have to do is say these two words and I'm flooded with childhood memories. We kids are only a few feet high, have tiny feet, scabbed knees, and boundless energy. Serve these crispy tuna patties as an appetizer or make delicious hot sandwiches. "These patties are great dipped in ketchup, mustard, or hot sauce.

Create all people, cooking is indeed something which is quite soft. Besides they are indeed like cooking and have will cooking that is very good, they are also creative in integrating each dish so that it becomes dish yummy. But there are those who cannot can cook, so they must ask and see recipes that are easy to follow.

Easy tuna patties recipe that's paleo, keto and low carb. This easy recipe for tuna fish patties are crispy and best tuna cakes for salads or sandwiches. Flavorful baked tuna patties are made with almond flour and no breadcrumbs.

You can cook Tuna patties use 15 ingredients and 9 the steps. Here guides how you make it.

The main ingredient Tuna patties as follows:

1. Provide of tuna patties.
2. You need 1 of purple onion chopped.
3. Provide 1 of turnip finely chopped.
4. You need 1 of kolorabi finely chopped.
5. Prepare 3 clove of garlic.
6. Provide 4 of mangold leaves chopped.
7. You need 4 of kale leaves chopped (remove thick part of stem).
8. You need 1/2 packages of baby spinach.
9. You need 1/3 bunch of chopped parsley.
10. Provide of salt.
11. Prepare of pepper.
12. Prepare 2 can of tuna drained.
13. You need 1 cup of oatmeal finely chopped or instant.
14. You need 2 medium of eggs.
15. Prepare 1 of olive oil, extra virgin for frying.

They make an easy and Baked Tuna Patties. Recipes developed by Vered DeLeeuw, CNC Nutritionally reviewed by. This is the worlds simplest Tune Patty - fishcake recipe anyone can make for any occasion. Perfect for breakfast lunch and dinner.

How to Make Tuna patties

1. Sautee chopped onion, kolorabi, and turnip over low flame until softens.
2. Add chopped garlic and continue to sautee.
3. Add leafy vegetables and simmer until wilted.
4. Remove from flame and let cool a bit.
5. Beat eggs and mix in flaked tuna then add salt and pepper.
6. Combine tuna mixture with sauteed vegetables.
7. Add half oatmeal and mix. Add additional oatmeal until consistency right for forming patties.
8. Form patties and fry in heated olive oil. May bake in oven if preferred - should brown on both sides..
9. Drain fried patties on absorbent paper. Let cool a little and serve warm. Can be reheated..

Working in batches, place patties in skillet in a single layer. These Easy Tuna Patties are sort of like hamburgers, except instead of ground beef, they're made from a mixture of tuna, breadcrumbs, and eggs. Seasoned with onion, celery, mustard, pepper, dill. These patties are even good cold the next day, if there are any leftovers. My grandmother and mother made these tuna patties on Fridays during Lent.