How to Cook Japanese Turnip and Bacon Soup Perfect

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Japanese Turnip and Bacon Soup. This is a list of Japanese soups and stews. Japanese cuisine is the food—ingredients, preparation and way of eating—of Japan. The phrase ichijū-sansai (一汁三菜, "one soup, three sides") refers to the makeup of a typical meal served, but has roots in classic kaiseki, honzen, and yūsoku cuisine.

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Japanese Turnip and Bacon Soup Leftover turnip leaves: You can stir fry the rest of chopped leaves in sesame oil and season with a little bit of mirin and soy sauce. The flavor of the turnips is undeniable, I topped the soup with bacon and wilted radish greens (wilted in bacon fat) I had the soup both chilled and warm and it's equally good both ways. The soup is made with young leeks, and turnips, very simple and straightforward, no butter only a little heavy cream to.

You can cook Japanese Turnip and Bacon Soup use 8 ingredients and 4 the steps. Here guides how you make it.

The main ingredient Japanese Turnip and Bacon Soup as follows:

  1. You need 4 small of Japanese turnips.
  2. Prepare 4 slice of Bacon.
  3. Prepare 2 of Consomme soup stock cubes.
  4. Prepare 800 ml of Water.
  5. Prepare 1 dash of Salt.
  6. Provide 1 dash of Black pepper.
  7. Prepare 1 tsp of Butter.
  8. Prepare 1 of Japanese turnip greens.

Let the turnips and potatoes simmer in the slo cooker all day long, making a creamy, velvety soup. Drain bacon on paper towels, reserving drippings in pan. Add turnip greens to skillet; increase heat to medium-high, and cook, stirring occasionally, until wilted and beginning to brown just around edges. Cook in a saucepan in salted water until very tender.

How to Make Japanese Turnip and Bacon Soup

  1. Peel the Japanese turnips, and cut into bite-sized pieces. Slice the green leaves into small rounds (your preferred amount). Chop the bacon into 2 cm strips..
  2. Pour the water into a pot and turn on the heat. Add Japanese turnip, bacon, and consomme. Simmer until the turnips become soft..
  3. Add the greens of the turnips and butter, and simmer for another 3 ~ 4 minutes. Sprinkle salt and pepper to taste..
  4. Serve in a bowl, and it's done..

Turnip and Bacon Soup Recipe from SimpleFoodie.com. A delicious Irish soup for those chilly nights. In nearby Wardsboro, Vermont, they have a fall festival where one of the entrees is this delicious soup. Reheats wonderfully in a slow cooker! —Liz Wheeler, Wilmington, Vermont. Turnip Soup Easy Meat Recipes Savoury Recipes Detox Soup Cauliflower Soup Bowl Of Soup Bacon Recipes Quick Healthy Recipes Healthy Soup Yummy Recipes Middle Eastern Lentil Soup Middle Eastern Lentil Soup Recipe - just a few basic ingredients to make this delicious, flavorful and.