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Cut and Salted Turnips.

According to some people, cooking is indeed things which is quite easy. Besides they are indeed like cooking and have ability cooking that is very good, they are also creative in processing each dish so that it becomes dish yummy. But there are those who cannot be able to cook, so they must learn and see recipes that are simple to follow.

You can make Cut and Salted Turnips use 4 ingredients and 4 the steps. Here guides how you cook it.

The main ingredient Cut and Salted Turnips as follows:

1. Provide 2 of Turnips (small).
2. Provide 1/2 tsp of Salt.
3. Provide 1 dash of Red chili pepper.
4. Prepare 1 of Ground sesame seeds.

Steps Cut and Salted Turnips

1. Cut the root of the turnips (the white part) into matchsticks. Slice the leaves into thin strips..
2. Put them in a plastic bag, then add the salt and red pepper (powdered or minced is fine)..
3. Rub the salt into the turnips. Set aside for 30 minutes, then rinse and squeeze out the excess water..
4. Transfer to a serving dish, and top with sesame seeds and red pepper (optional) and serve. The version above makes use of turnip greens leftover from another dish. It's delicious..