Recipes: East meat pies(meat pancakes) Savoury

East meat pies(meat pancakes). Mashed potato pancakes are a creative way to use leftover mashed potatoes! These are stuffed with a juicy meat filling. You can make stuffed potato pancakes with any kind of meat really; pork, turkey, chicken, or beef.

Share all people, cooking is indeed things which is quite easy. Besides they are indeed hobbies cooking and have ability cooking that is quite, they are also smart in mixing each dish so that it becomes dish delicious. But there are those who cannot can cook, so they must search and see recipes that are cushy to follow.

Fatayer is a Middle Eastern meat pie that is filled with either meat and pine nuts, spinach or cheese (such as feta.) Part of the Levantine cuisine, fatayer is. Meat pies are to Australians what hot dogs are to Americans. You can't go to a footy game here without being surrounded by blokes (and some lasses….) boisterously cheering on their teams with a pie in one hand and a beer in the other.

You can cook East meat pies(meat pancakes) use 19 ingredients and 15 the steps. Here guides how you mix it.

The main ingredient East meat pies(meat pancakes) as follows:

1. Prepare 1 kilogram of flour+1 table spoon baking powder.
2. Prepare 1 of T.spoon turmeric.
3. You need 1 of table spoon margarine.
4. Prepare Pinch of salt.
5. Provide of Workshop sugar.
6. Prepare of warm water AS NEED.
7. Provide 1 cup of grated onion.
8. Prepare 1 cup of grated potato.
9. Provide 500 grams of minced meat.
10. Prepare 1 cup of chopped tomato.
11. You need 1 of table spoon mayonnaise.
12. Prepare 1 pinch of cinnamon.
13. Prepare of Workshop thyme.
14. Prepare of Workshop  GREEN cumin.
15. Prepare of Workshop coriander.
16. You need 1 of table spoon Sour cream.
17. You need 1 of table spoon black pepper.
18. Prepare as needed of Salt.
19. Provide 1 cup of water.

I make these handheld pies in advance, keep them in the freezer, then bake them the day of the party. The Natchitoches meat pies are famous in Louisiana and a 'must eat' when there. Also very little meat would fit in there without breaking the dough as it was too crumbly as a pie crust. Basically I didn't get very far with this recipe but I think with a different type of dough it would work better.

How to Make East meat pies(meat pancakes)

1. First flour with baking powder and salt & sugar mix good with worm water.
2. Very will mix.
3. Then we must add a t sturmeric.
4. Finally add a margarine.
5. Let it rest in pat covering after we cut it all in small peaces.
6. For make a Fillers 1 t b margarine add to potato with union.
7. On high fire mix will.
8. Add tomato.
9. Add meat.
10. Spices.
11. 2 cup of water and cover it up on high fire (10 minute until the fire dry the water.
12. Then we have to add the sour cream.
13. Second steep we have to Simplifies the dough tow floor in the medal the filler of meat.
14. To oven 250.
15. Finally eat.

The unique meat pie is a lot like Chinese Scallion Pancakes. It is a traditional snack and a common street food throughout China. Tasty meat patties in pastry, no matter what form it takes in the East or West, always make a delicious and moreish meal. The charm of this Chinese meat pie comes from its. A meat pie is a pie with a chunky filling of meat and often other savory ingredients.