Recipes: Meat Stuffed Summer Squash Delicious

Meat Stuffed Summer Squash.

Share some people, cooking is indeed work which is quite soft. Besides they are indeed happy cooking and have will cooking that is very good, they are also smart in processing each dish so that it becomes food delectable. But there are those who cannot be able to cook, so they must search and see recipes that are cushy to follow.

You can make Meat Stuffed Summer Squash use 6 ingredients and 8 the steps. Here guides how you mix it.

The main ingredient Meat Stuffed Summer Squash as follows:

1. You need 1 of minced meat of choice (I used extra-lean turkey).
2. You need 1 of onion finely chopped.
3. You need 1/2 tbsp of ras el hanout (couscous spice mix).
4. Provide 1/2 tsp of harissa (hot pepper paste).
5. Prepare of salt & pepper.
6. You need 2 of extra-large summer squash (I used grey ball and green patty pan).

How to Make Meat Stuffed Summer Squash

1. Cut your summer squash in two in the direction that will allow you to make baskets best..
2. Empty your squash leaving 1/4" of flesh all around and reserve the flesh..
3. Finely chop the squash flesh left from emptying them..
4. Mix all ingredients except squash baskets..
5. Fill in your squash baskets with meat mix and press to evacuate all the air. You can overfill ;-).
6. Cook in preheated oven at 400º for about an hour in a greased plate (I use lasagna type plate because it makes some juice while cooking). You'll know they're done when the meat is brown and the squash tender..
7. Serve with lemon couscous and veggies of your choice..
8. Enjoy!.