Vegetables and ground meat pie. Add the potatoes and crushed tomato mixture and saute briefly. Rinse the zucchini, trim, cut in half lengthwise and cut into slices. Add the zucchini along with the thyme into the ground meat.
According to all people, cooking is indeed something which is quite easy. Besides they are indeed happy cooking and have talents cooking that is quite, they are also smart in processing each dish so that it becomes dish luscious. But there are those who cannot skillfully cook, so they must ask and see recipes that are easy to follow.
Instead of beef we use ground pork, and substitute cinnamon and cloves for the allspice.
NIGERIAN MEAT PIE RECIPE - CAMEROONIAN MEAT PIE - AFRICAN MEAT PIEPrecious Core.
Ground Beef and Vegetable SkilletAs receitas lá de casa.
You can make Vegetables and ground meat pie use 24 ingredients and 7 the steps. Here guides how you mix it.
The main ingredient Vegetables and ground meat pie as follows:
- You need of crust top and bottom.
- You need 1 2/3 lb of ground meat..
- Prepare 1/2 medium of bell pepper.
- Prepare 1/4 cup of dehydrated onions.
- Prepare 1 1/2 tbsp of yellow prepared mustard.
- You need 1 tbsp of granulated garlic powder.
- You need 1/2 tsp of salt.
- You need 1 tsp of onion powder.
- Prepare 1 large of egg.
- You need 1/2 cup of grated parmesan cheese.
- Prepare 1/3 tsp of turmeric.
- Provide 1/3 tsp of summer savory.
- You need 1/2 cup of pecan flour/ meal.
- Provide of filling.
- You need 1 cup of sliced mixed carrots yellow and orange.
- You need 1 1/2 cup of cauliflower.
- You need 1 1/2 cup of broccoli.
- Provide 3/4 cup of shredded sharp cheddar cheese.
- Provide 1/4 tsp of salt.
- Provide 1 1/2 cup of walnuts.
- You need of topping.
- You need 1/4 cup of sliced red onion.
- Prepare 1/4 cup of shredded sharp cheddar cheese.
- Provide 1 1/4 cup of tomato sauce.
A hand-sized meat pie containing largely minced meat and gravy sometimes with onion and often consumed Phyllo filled with cheese, meat, potatoes and other vegetables. Found in the cuisines of the A Spanish meat pie made with flour and yeast and stuffed with pork loin, spicy chorizo sausage. My favorite trick for extending ground meat in recipes is to use vegetables or beans to replace half of the ground meat. This time I shredded vegetables, which mimicked the texture of the ground meat, but added a subtle sweetness and a whole lot of nutrition to the sauce.
How to Make Vegetables and ground meat pie
- Preheat oven 400° Fahrenheit.
- Mix all the crust ingredients. Mix them well..
- Microwave, or steam the filling vegetables, carrots, broccoli, and cauliflower for a total of 9 minutes..
- In a deep dish pie pan put your crust mixture in bottom and sides set the rest aside..
- Add walnuts and steam vegetables to bottom crust add shredded cheese. Sprinkle with some salt..
- Form like patties the crust for top. Add to top in sections. Then smooth it out add thinly sliced onions. Add cheese. Bake 30 minutes..
- After its baked add tomato sauce, and bake 7 more minutes. Take out cover 10 minutes, serve hope you enjoy!.
This sauce is so delicious that. Shepherd's pie is a ground meat casserole topped with a mashed potato crust. Add vegetables and season to taste. (Season well, as meat will lose seasoning during frying.) When meat is completely done and vegetables glazed, remove from heat and drain excess liquid. Shepherd's pie is a hearty casserole of cooked ground meat and vegetables topped with fluffy layer of mash potatoes. Hearty comfort food, shepherd's pie is.