Recipes: Azuki Red Bean Paste Frozen Yoghurt Delicious

Azuki Red Bean Paste Frozen Yoghurt.

Share some people, cooking is indeed something which is quite soft. Besides they are indeed happy cooking and have will cooking that is quite, they are also smart in integrating each dish so that it becomes dish delectable. But there are those who cannot can cook, so they must search and see recipes that are easy to follow.

You can cook Azuki Red Bean Paste Frozen Yoghurt use 5 ingredients and 5 the steps. Here guides how you make it.

The main ingredient Azuki Red Bean Paste Frozen Yoghurt as follows:

1. You need 1/2 cup (120 ml) of whipping cream.
2. Provide 2 Tbsp of stevia (could substitute 4 Tbsp powdered sugar).
3. Prepare 1 cup (240 ml) of plain greek yoghurt.
4. Provide 2/3 cup (160 ml) of azuki red bean paste.
5. You need pinch of cinnamon.

Instructions Azuki Red Bean Paste Frozen Yoghurt

1. Place whipping cream and stevia in a mixing bowl and whip until it forms a peak..
2. Add yoghurt to the bowl and combine well..
3. Add azuki red bean paste and cinnamon, combine well..
4. Put the mixture into your feezer and feeze about 2 hours. Mix occasionally while you are freezing it..
5. Soften if needed (I use defrost button of my microwave) and enjoy♪.