Steps Make Honey Teriyaki Salmon (frozen) Tempting

Honey Teriyaki Salmon (frozen).

Share some people, cooking is indeed something which is quite easy. Besides they are indeed like cooking and have ability cooking that is very good, they are also creative in integrating each dish so that it becomes food yummy. But there are those who cannot skillfully cook, so they must ask and see recipes that are easy to follow.

You can make Honey Teriyaki Salmon (frozen) use 6 ingredients and 5 the steps. Here guides how you cook it.

The main ingredient Honey Teriyaki Salmon (frozen) as follows:

1. You need 2 of salmon portions (frozen).
2. You need 1 tbsp of butter or margarine.
3. Provide 1/3 cup of Teriyaki sauce/marinade.
4. Prepare 1 tsp of minced garlic.
5. Prepare 1 of lemon juice.
6. Provide 1 of Italian seasoning.

How to Make Honey Teriyaki Salmon (frozen)

1. Run salmon under cook water to remove glaze then pat dry..
2. Melt butter. Mix butter, garlic and Teriyaki marinade then drizzle over frozen salmon..
3. Sprinkling Italian seasoning.
4. Broil for 7 minutes. add lemon juice as desired..
5. Serve hot..