How to Make Frozen Lime Tarts with Kiwi Perfect

Frozen Lime Tarts with Kiwi.

According to some people, cooking is indeed something which is quite soft. Besides they are indeed like cooking and have will cooking that is very good, they are also good in processing each dish so that it becomes dish luscious. But there are those who cannot be able to cook, so they must ask and see recipes that are easy to follow.

You can make Frozen Lime Tarts with Kiwi use 8 ingredients and 4 the steps. Here guides how you make it.

The main ingredient Frozen Lime Tarts with Kiwi as follows:

1. Provide 1 cup of ginger snap cookies, crushed (or your favorite cookie!).
2. You need 2 tbsp of butter, melted.
3. You need 8 oz of cream cheese, softened.
4. Prepare 1/2 cup of lime greek yogurt.
5. You need 1/2 cup of powdered sugar.
6. You need 1 of lime, juiced and zested.
7. Prepare 2 of or 3 drops green food coloring.
8. Prepare 1 of kiwi, sliced.

How to Make Frozen Lime Tarts with Kiwi

1. Mix cookie crumbs and melted butter. Press into a lined muffin pan and press down to make a firm crust. (I use parchment muffin cups, these things rule!).
2. Mix cream cheese, yogurt, powdered sugar, juice, zest and food coloring..
3. Spoon lime mixture into the muffin cups on top of crust. Top with lime zest and kiwi slice..
4. Freeze for 2 or 3 hours or overnight. Enjoy!.