Frozen Lemon Dessert.
Share all people, cooking is indeed work which is quite soft. Besides they are indeed hobbies cooking and have talents cooking that is quite, they are also smart in integrating each dish so that it becomes food yummy. But there are those who cannot be able to cook, so they must learn and see recipes that are easy to follow.
You can make Frozen Lemon Dessert use 9 ingredients and 13 the steps. Here guides how you mix it.
The main ingredient Frozen Lemon Dessert as follows:
- Provide 2 cup of crushed graham crackers.
- You need 4 tbsp of sugar.
- Provide 1 1/2 stick of melted butter.
- You need 1 can of lemon creme pie filling.
- Provide 1 can of sweetened condensed milk.
- Prepare 1/4 cup of lemon juice.
- Provide 1 packages of (8 oz) cream cheese (optional).
- Prepare 1 can of (large)fruit cocktail, drained.
- You need 1 small of (8 oz)container of cool whip.
Steps Frozen Lemon Dessert
- Lightly butter a 13x9 pan..
- In a large bowl, mix the Graham cracker crumbs, sugar and melted butter with a fork..
- Press firmly into the bottom of the pan..
- Wipe out the bowl you just used..
- If using optional cream cheese, beat until well softened and smooth and add in the following..
- Mix the lemon pie filling, sweetened condensed milk and lemon juice well with mixer..
- For those of you who like an especially sharp Lemon flavor, you can also add in some freshly grated lemon zest..
- Fold in the drained fruit cocktail..
- Spread mixture over Graham cracker crust..
- Spread the container of cool whip over the lemon mixture evenly..
- Garnish with extra Graham cracker crust and sliced lemons if desired..
- Put in freezer for at least 4 hours before serving..
- Store left over dessert in freezer and let sit for about 20 minutes before serving..