How to Serve Chocolate Flake Ice Cream Perfect

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Chocolate Flake Ice Cream.

Share some people, cooking is indeed things which is quite simple. Besides they are indeed happy cooking and have will cooking that is very good, they are also creative in processing each dish so that it becomes food delectable. But there are those who cannot skillfully cook, so they must ask and see recipes that are simple to follow.

Chocolate Flake Ice Cream

You can make Chocolate Flake Ice Cream use 4 ingredients and 4 the steps. Here guides how you mix it.

The main ingredient Chocolate Flake Ice Cream as follows:

  1. Provide 1 1/2 cup of Whipping cream (35% milk fat).
  2. Provide 1/2-3/4 cup of Condensed milk.
  3. You need 1/4 cup of Dark eating chocolate, grated.
  4. Prepare 1/8 tsp of Pure vanilla extract.

Steps Chocolate Flake Ice Cream

  1. Chill the cream and condensed milk in the fridge until thoroughly cold..
  2. Beat cream in a large bowl with an electric mixer to soft peaks. Add condensed milk, vanilla extract and beat on high speed to stiff peaks..
  3. Gently fold in the grated chocolate and transfer the mixture into a container. Freeze at least 6 hours or overnight..
  4. NOTE- I used Lindt dark chocolate 49% in this recipe..