Steps Cook Mango Float in a cup Tempting

Mango Float in a cup.

Share some people, cooking is indeed things which is quite soft. Besides they are indeed like cooking and have ability cooking that is quite, they are also creative in mixing each dish so that it becomes food delectable. But there are those who cannot can cook, so they must ask and see recipes that are cushy to follow.

You can cook Mango Float in a cup use 7 ingredients and 3 the steps. Here guides how you make it.

The main ingredient Mango Float in a cup as follows:

1. You need 1 of ripe Mango (sliced).
2. You need 1 can of condensed milk.
3. Prepare 1 pack of Graham (crushed).
4. Prepare 60 grams of powdered sugar.
5. Provide 250 ml of whip cream.
6. Provide 4-6 of glasses.
7. You need of Mint leaves (garnishing).

Instructions Mango Float in a cup

1. Mix the condensed milk, whip cream and powdered sugar. Fold them well until they are all smooth and creamy..
2. Place 2 tbsp of the mixed cream and then crushed graham's then slices of mangoes. Repeat the procedure until it's 3/4 of the glass is filled..
3. Let it cool for 30mins. Top it with mint and serve it while they are cold..