Recipes: Baked Eggs with Mushrooms and Cheese Tempting

Tasty, Fresh, Healthy and Succulent.

Baked Eggs with Mushrooms and Cheese. Eggs: I normally use large eggs, but in this recipe, it's better to use medium eggs. Bake until the egg whites are set. The mushrooms are the stars of the show here, so choose.

Share all people, cooking is indeed something which is quite soft. Besides they are indeed happy cooking and have will cooking that is quite, they are also good in processing each dish so that it becomes dish delicious. But there are those who cannot can cook, so they must search and see recipes that are cushy to follow.

Baked Eggs with Mushrooms and Cheese Scrape the mushrooms into the baking dish. Crack the eggs over the mushrooms and sprinkle them with salt and pepper. Sprinkle the cheese over the eggs, then drizzle the cream over the top.

You can make Baked Eggs with Mushrooms and Cheese use 9 ingredients and 3 the steps. Here guides how you cook it.

The main ingredient Baked Eggs with Mushrooms and Cheese as follows:

  1. You need 1 Tbsp of unsalted butter.
  2. Provide 8-10 oz of baby bell mushrooms, washed and sliced.
  3. Prepare 1 of garlic clove, minced.
  4. Provide 1/2 tsp of fresh Thyme leaves.
  5. Prepare to taste of Salt and pepper,.
  6. You need 4 of extra large or jumbo eggs.
  7. You need 1/4 cup of shredded cheese (sharp cheddar or Gruyere).
  8. Provide 1-2 Tbsp of Parmesan cheese, grated.
  9. Prepare 1-2 Tbsp of heavy cream or whole milk.

Rub mushrooms with a paper towel, remove stem and cut into thin slices. Sprinkle cheese over top of pasta and top with egg slices. View top rated Cheese baked eggs mushrooms recipes with ratings and reviews. spomsored post- Castello Moments Spinach and cheese bake, Greek Baked Eggs with Leeks, Kalamata Olives… Put mushrooms and leeks on baking sheet. Sprinkle with goat cheese and salt and pepper to taste.

Instructions Baked Eggs with Mushrooms and Cheese

  1. Preheat oven to 400F. Melt the butter in a medium oven proof pan over medium high heat. When the butter is foaming, add the mushrooms and sprinkle them with salt and pepper. Cook until tender, about 7 minutes, stirring occasionally. Stir in the garlic and the thyme in the last 2 minutes of cooking..
  2. Using the back of your spoon, make 4 wells in the mushrooms and crack an egg into each. Season with salt and pepper. Sprinkle with both cheeses and drizzle cream or milk on top. Transfer these pan to the oven and bake until the whites are set, but yolks are runny - about 6-8 minutes..
  3. Note, also works well with sauteed spinach in place of mushrooms..

Place the baking dish in the preheated oven and bake until the cheese is melted. Baked Eggs in a Basket with Asiago Cheese. Goat Cheese and Eggs in Bacon Baskets. This post may contain affiliate links. Mushroom Spinach and Goat Cheese Baked Eggs - one of my favorite breakfasts, baked eggs over a bed of mushrooms and spinach.