Cheesy Egg and Tuna Bake.
Create all people, cooking is indeed something which is quite simple. Besides they are indeed happy cooking and have will cooking that is very good, they are also smart in integrating each dish so that it becomes dish delectable. But there are those who cannot can cook, so they must search and see recipes that are easy to follow.
You can make Cheesy Egg and Tuna Bake use 8 ingredients and 4 the steps. Here guides how you make it.
The main ingredient Cheesy Egg and Tuna Bake as follows:
- Prepare 2 (6 oz) of canned tuna, drained and fluffed.
- You need 1/3 cup of mozzarella cheese.
- Provide 1/4 cup of panko breadcrumbs.
- You need 1/3 of diced celery (or vegetable of your choice).
- Prepare 3 tbsp of mayonnaise.
- You need 1 tsp of sriracha hot sauce.
- Prepare 1 of egg.
- Prepare 2 tbsp of scallion for garnish (optional).
Steps Cheesy Egg and Tuna Bake
- Lightly grease a shallow bakeware and set aside..
- In a large bowl, mix all the ingredients, except for the egg. Then, transfer the mixture to the bakeware. Lightly press the center of the mixture with a spoon and create a crater..
- Crack an egg into the crater and air fry at 380F (190C) for 8-10 minutes until the egg white is cooked through..
- Sprinkle some scallion over the tuna bake to serve..