How to Serve Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian Perfect

Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian.

Create some people, cooking is indeed work which is quite easy. Besides they are indeed like cooking and have talents cooking that is quite, they are also smart in integrating each dish so that it becomes food delectable. But there are those who cannot be able to cook, so they must learn and see recipes that are simple to follow.

You can cook Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian use 7 ingredients and 5 the steps. Here guides how you make it.

The main ingredient Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian as follows:

1. You need 250 gr of tofu.
2. You need 3 of eggs.
3. Provide 1 of small red capsicum.
4. You need 1/2 tsp of salt.
5. Provide 1/4 tsp of pepper.
6. Provide of Red capsicum can be replaced with spring onion or celery.
7. Provide of Cooking oil to deep fry.

How to Make Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian

1. Chop red capsicum, mash tofu well..
2. In a moxing bowl, crack eggs, add tofu, capsicum, salt, and peper, mix well..
3. Pre-heat frying pan with a lot of cooking oil..
4. Take tofu mixture spoon by spoon and fry it into oil, cook until both side turn golden.
5. Take them out and serve them with any sauce you like..