Raisin cookies. Browse For Yummy & Hassle-Free Cookie Recipes From Kraft®. Combine water and raisins in a small saucepan; bring to a boil. In a medium bowl, cream the shortening and brown sugar.
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Beat in the eggs and vanilla until fluffy.
Stir together flour, baking soda, cinnamon, and salt.
Place water and raisins in a small saucepan, and bring to boil.
You can make Raisin cookies use 5 ingredients and 6 the steps. Here guides how you mix it.
The main ingredient Raisin cookies as follows:
- Prepare 50 g of sugar.
- You need 150 g of flour.
- You need 100 g of butter.
- Provide 1/2 teaspoon of baking powder.
- You need 1 of egg.
Combine raisins and water in a small saucepan; bring to a boil and cook for three minutes. Remove from the heat and let cool but do not drain. This is the best cinnamon raisin cookie recipe of all time! These cookies are SO incredibly buttery and cinnamon-y!
Steps Raisin cookies
- Mix butter well in a bowl until it becomes soft..
- Add sugar and mix well..
- Add a egg in a bowl and mix well..
- Add flour and mix well. Add raison and mix well..
- Put a dough into a plastic bag and make a round stick. Let it cool in a refrigerator for 40 minutes..
- Cut a dough into 1cm and put it on an oven pan. Bake them on 190 C for 20 minutes..
And the raisins - oh, the raisins - you don't even have to be a raisin fan to appreciate them! What's the secret to making the Best Cinnamon Raisin Cookies Ever? Raisin Cookies are very popular, probably because of their soft and chewy texture and buttery sweet flavor. These homey, raisin-packed, old fashioned drop cookies are a baker's friend as the batter is quickly made and then all you do is drop spoonfuls onto a baking sheet. These homey, raisin-packed, old fashioned drop cookies are a baker's friend as the batter is quickly made and then all you do is drop spoonfuls onto a baking sheet.