Easy Recipe for Chocolate chip cookies. These Rich Cookies Will Satisfy Your Chocolate Cravings. Pin this Recipe to Your Board! Browse For Yummy & Hassle-Free Cookie Recipes From Kraft®.
Create some people, cooking is indeed something which is quite easy. Besides they are indeed hobbies cooking and have will cooking that is very good, they are also smart in mixing each dish so that it becomes dish yummy. But there are those who cannot can cook, so they must ask and see recipes that are cushy to follow.
Dissolve baking soda in hot water.
We named this recipe "Ultimate Chocolate Chip Cookies," because it's got everything a cookie connoisseur could possibly ask for.
With a texture that is slightly crispy on the outside and chewy on the inside, it's a favorite chocolate chip cookie recipe that's been top-rated by hundreds of satisfied home cooks.
You can cook Easy Recipe for Chocolate chip cookies use 8 ingredients and 6 the steps. Here guides how you make it.
The main ingredient Easy Recipe for Chocolate chip cookies as follows:
- Provide 1/4 cup of sugar.
- Provide 1/8 teaspoon of salt.
- You need 1/4 cup of milk.
- Prepare 1 teaspoon of baking soda.
- You need 113 oz of unsalted butter (1 stick).
- Provide 1 cup of flour.
- Provide 1 of egg.
- You need 3/4 cup of chocolate chips (milk chocolate or semi sweet).
Sift flour and brown sugar into a bowl; stir in eggs. Mix butter into flour mixture until dough is creamy; fold in chocolate chips. What makes this the Best Chocolate Chip Cookie Recipe? Texture: The cookies are soft in the middle and chewy around the edges.
How to Make Easy Recipe for Chocolate chip cookies
- Preheat oven to 360 degrees F.
- Soften butter to room temperature. Mix butter until fluffy and white. Add sugar to the butter and mix well..
- Add the egg. Mix well. Even if it doesn’t look right it is fine..
- Mix flour and baking soda and salt together. Then alternatively add the flour mixture and the milk to the sugar mixture. Start with flour and end with flour..
- Mix in chocolate chips..
- Put on parchment paper. Spread 2 inches apart from each other. Put in oven for 10-15 minutes. When done, cool for 5 min..
Flavor: They have a sweet, buttery, toffy-like cookie flavor, loaded with chocolate chips. Quick & Easy to make: No bringing the ingredients to room temperature. The recipe can easily be whisked together, instead of using a mixer. In large bowl, beat butter, sugar, eggs, and vanilla until light and fluffy. Combine the flour, cocoa, baking soda, and salt; stir into the butter mixture until well blended.