Stir-fried Lettuce with Egg. Stir-fried lettuce is refreshing, quick, easy to make, and goes with just about any dish you can think of in my opinion. Both romaine and iceberg lettuce are great Stir-fry everything together, using a scooping motion to coat the lettuce uniformly with the oil. BREAK the eggs into a large bowl.
Create some people, cooking is indeed work which is quite simple. Besides they are indeed hobbies cooking and have ability cooking that is very good, they are also smart in integrating each dish so that it becomes food delicious. But there are those who cannot skillfully cook, so they must learn and see recipes that are simple to follow.
GARNISH with the remaining green onion and the cilantro, as desired.
Apart from this easy stir-fry lettuce dish, in Cantonese cuisine there is a dish that is very popular called Stir-fried lettuce with Oyster Sauce.
Some people also call it "Lettuce with Oyster Sauce" and in Chinese it's translated to "蠔油生菜".
You can cook Stir-fried Lettuce with Egg use 4 ingredients and 3 the steps. Here guides how you make it.
The main ingredient Stir-fried Lettuce with Egg as follows:
- You need 1/2 of small head of lettuce (140 g).
- Provide 2 of eggs.
- You need 2 tsp of oil.
- You need 1 pinch of salt and pepper.
Whatever you call it, it's an extremely delicious dish. Try different lettuce varieties, I used romane tonight since its what was on hand. I also didn't have sesamee oil tonight so I used walnut oil and it was still a winner. I like to toss in some toasted sesame seeds and if I have them on hand a green onion, chopped, is nice to add with the lettuce.
How to Make Stir-fried Lettuce with Egg
- Ear the lettuce into bite sized pieces..
- Heat the oil in a frying pan and fry the egg. Once half cooked, stir in the lettuce, and add salt and pepper..
- Possible Pairing Bread, lettuce & egg stir-fry, soy milk banana drink Preparation for the night before Tear off the lettuce, or use commercially available cut lettuce. You can also use cabbage, green peppers, or frozen vegetables. You can also put in tuna with umami flavor, "chikuwa" (grilled fish paste) and so on. 112 kcal per serving.
Lettuce is commonly eaten raw as a salad. However, if you ever want to cook it, try this simple and quick stir-fry lettuce recipe with oyster sauce and. I know… it sounds weird, most of us are put-off when the lettuce goes all wilty in a sandwich, but when the right kind of lettuce is quickly sauteed over high heat it makes a delicious vegetable side dish. It retains its crisp texture and the greens become almost fluorescent in color. I also love to eat the Stir-Fried Chicken filling straight out of the bowl with a little brown rice on the side, which makes for a simple leftover lunch as well.