Recipes: Jell-O cookie gems Savoury

Tasty, Fresh, Healthy and Succulent.

Jell-O cookie gems. Jell-O cookie gems Credit to kraftrecipies.com These cookies are my kids favorite. Bring smiles to everyone around the table with these JELL-O® Gem Cookies! The sugar makes them sugar cookies, but we call them gem cookies because of their creamy texture and rich JELL-O® colors.

According to all people, cooking is indeed something which is quite soft. Besides they are indeed happy cooking and have talents cooking that is very good, they are also creative in integrating each dish so that it becomes dish yummy. But there are those who cannot can cook, so they must search and see recipes that are easy to follow.

Jell-O cookie gems These aren't just ordinary sugar cookies. Use raspberry JELL-O (or your favourite JELL-O Jelly Powder) to make these perfect fruity gems. Such a delicious cookie recipe that is not only very colourful and fun they also taste just like jell'o.

You can make Jell-O cookie gems use 8 ingredients and 4 the steps. Here guides how you mix it.

The main ingredient Jell-O cookie gems as follows:

  1. Prepare 8 oz. of cream cheese.
  2. Provide 3/4 cup of butter, softened.
  3. Provide 1 cup of granulated sugar.
  4. Prepare 2 tsp. of vanilla.
  5. You need 2 1/4 cups of flour.
  6. Provide 1-3 oz. of package raspberry jello.
  7. Prepare 1/2 tsp. of baking soda.
  8. Prepare of Powdered sugar for dusting.

The best part is they are so simple and easy to make. Check out my other delicious rainbow. Cream shortening, sugar, Jell - O and egg together in a medium to large bowl. Beat in the rest of the ingredients.

Instructions Jell-O cookie gems

  1. Beat first 4 ingredients in large bowl with mixer until blended. Mix flour, dry gelatin mix and baking soda; gradually add to cream cheese mixture, mixing well after each addition. Refrigerate 30 minutes..
  2. Heat oven to 375. Roll dough into 60 1 inch balls. Place 2 inches apart, on baking sheets sprayed with cooking spray. (I use parchment paper instead)..
  3. Bake 9-11 minutes (I bake mine for 11 minutes) or until edges are lightly browned. After 2 minutes transfer to write racks to cool..
  4. Sprinkle with powdered sugar just before serving..

Roll dough into balls, and flatten each with a fork (like for PB cookies). Bring smiles to everyone around the table with these JELL-O® Gem Cookies! Cream soften butter, egg, and vanilla together in a bowl. Add the rest of the ingredients to the mixture. You also don't need to roll the cookie in the chunky colored sugar, just sprinkle it on top..