Menus: Savory scallions sourdough pancake 葱香煎饼（麦糊烧）🥞 Tasty

Savory scallions sourdough pancake 葱香煎饼（麦糊烧）🥞.

According to all people, cooking is indeed work which is quite easy. Besides they are indeed like cooking and have will cooking that is quite, they are also good in mixing each dish so that it becomes food yummy. But there are those who cannot be able to cook, so they must search and see recipes that are cushy to follow.

You can cook Savory scallions sourdough pancake 葱香煎饼（麦糊烧）🥞 use 7 ingredients and 4 the steps. Here guides how you mix it.

The main ingredient Savory scallions sourdough pancake 葱香煎饼（麦糊烧）🥞 as follows:

1. You need 1/2 cup of whole wheat flour.
2. Prepare 1/4 cup of white flour.
3. You need 1 Tsp of sourdough starter.
4. Prepare 1 of egg.
5. Prepare 1 stalk of scallions finely chopped.
6. Provide 1 pinch of salt.
7. Prepare of water.

Steps Savory scallions sourdough pancake 葱香煎饼（麦糊烧）🥞

1. Mix all ingredients together. Slowly adding water while stiring the batter until pancake consistence is reached.
2. Store the batter in a fridge if using a stater or room temperature without using a stater with a lid on and allow it to ferment overnight.
3. Next morning, mix in chopped scallions..
4. Heat a cast iron pan and 1/2 Tsp of oil. Turn down the heat and pour half the batter and cook until done. Flip over and cook both sides golden brown..