Soft poached egg and avocado on toasted sourdough. This Poached Egg and Avocado on Sourdough Toast Recipe is an easy breakfast recipe featuring a perfectly poached egg nestled on top of sliced avocado and sourdough toast. The final touch is a sprinkle of finely shredded Jarlsberg Cheese. So good that you'll crave it constantly!
According to all people, cooking is indeed something which is quite soft. Besides they are indeed hobbies cooking and have talents cooking that is very good, they are also smart in mixing each dish so that it becomes dish delicious. But there are those who cannot be able to cook, so they must learn and see recipes that are simple to follow.
Smashed Avocado & Poached Egg on Rye Sourdough Toast is one of the Sunday brunch favourites.
It is high in fibre, protein and packed with lots of nutrients.
Crispy Rye Sourdough Bread, crunchy rocket leaves and a delicious runny egg yolk melt together just perfectly.
You can cook Soft poached egg and avocado on toasted sourdough use 5 ingredients and 3 the steps. Here guides how you mix it.
The main ingredient Soft poached egg and avocado on toasted sourdough as follows:
- Prepare 1-2 of eggs.
- Prepare 1/2 of avocado.
- Provide of Sourdough bread.
- Provide of Smoky hot pepper sauce.
- Prepare of Salt and pepper.
Repeat this process with remaining eggs. Cook longer for a firmer egg. Remove with a slotted spoon, rest on a paper towel to absorb any excess water. Smear Smash on toasted sourdough and top with two poached eggs.
How to Make Soft poached egg and avocado on toasted sourdough
- Crack eggs into gently boiling water, cooking until white is firm but yolk is still runny..
- While eggs are cooking, slice the bread and lightly toast.
- Arrange avocado slices on the toast, top with the egg(s), season with salt and pepper then generously apply smoky chilli sauce to taste..
Chorizo jam, red pepper salsa, fried egg and avocado on toast. Buy chorizo jam (or make it using this recipe from Tredwells) for a salty, sweet, smoky, savoury hit that is so good, you'll be eating it straight from the jar. Spread generously over toasted crusty white bread and add smashed avocado. This Sourdough Avocado Toast takes avocado toast to a new level! Thick slices of fresh, toasted sourdough spread with a heaping portion of smashed avocado, topped a bed of sprouts to hold a perfectly poached egg, finished off with a sprinkle of pomegranate seeds and a drizzle of honey!