Sev basket chaat crispy Diwali Starter. Gathiya Basket Chaat is a perfect Diwali Special crispy party starter. Gathiya is popular traditional Gujarati snack which is Crunchy spicy thick sev. I have tried to give a new look for festival.
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Gathiya Basket Chaat Crispy Party Starter - Appetizer Idea - Diwali Special Easy Recipe: Gathiya Basket Chaat is a perfect Diwali Special crispy party starter.
Gathya is popular traditional Gujarati snack which is Crunchy spicy thick sev.
I have tried to give a new look for festival appetizer idea recipe.
You can make Sev basket chaat crispy Diwali Starter use 18 ingredients and 12 the steps. Here guides how you make it.
The main ingredient Sev basket chaat crispy Diwali Starter as follows:
- Prepare of For basket :.
- Prepare 1 cup of besan.
- Provide 2 tsp of white kidney beans flour.
- You need 1 1/2 tsp of red chilli powder.
- Provide 1 of rice flour.
- Provide 2 tsp of Oil.
- You need as per taste of Salt.
- Prepare 1/2 tsp of ajwain.
- Provide as needed of Water for making dough.
- You need as needed of Oil for frying.
- Prepare of For filling :.
- Prepare 1 of medium size tomato, chopped.
- Prepare 1 of onion, chopped.
- You need 1 of cucumber, chopped.
- Provide 1 of carrot, grated.
- You need 2 tbsp of red chilli sauce.
- You need 2 tbsp of green chilli sauce.
- Provide 2 tbsp of tomato ketchup.
It is very tempting & irre. Gathiya Basket Chaat Crispy Party Starter - Appetizer Idea - Diwali Special Easy Recipe. Gathiya Basket Chaat is a perfect Diwali Special crispy party starter. Gathiya is popular traditional Gujarati snack which is Crunchy spicy thick sev.
Steps Sev basket chaat crispy Diwali Starter
- For basket :.
- Take all the ingredients except water and mix them well..
- Keep adding little bit of water and make the dough..
- Put the dough in a chakli - sev maker and start making gatiya..
- After making it, cut the gatiya strips into 4 parts..
- Later, arrange the strips in a strainer. Press another strainer on it..
- Heat oil in a pan on medium flame and keep the stainer in the oil..
- After your basket gets a proper shape remove the upper strainer and then the other one. Fry the basket for 1 more minutes and then remove the baskets from the pan..
- For filling :.
- Take a bowl put all the vegetables, mix it..
- Take the baskets you made and put the filling in it..
- Put both the sauces and ketchup in the same bowl and mix again..
I have tried to give a new look for festival appetizer idea recipe. Sev is a noodle type crispy snack made from gram flour. It is particularly used in many Indian food and snack preparations as main ingredient or garnishing agent. It can be prepared at home very easily. This recipe uses Sevai Machine to prepare it at home.