Rohu Rui Fish In Orange Juice Gravy. Hi friends i share a famous fish recipe with you if you like my video pls subcribe like share n comment in my channel Thank you love you all. Rui/ Rohu Fish with orange juice is very delicious Bengali Dish. Rohu Fish benefits = Lastly, except some typical fishes each and every fish is healthy.
Share all people, cooking is indeed something which is quite simple. Besides they are indeed hobbies cooking and have talents cooking that is very good, they are also creative in integrating each dish so that it becomes food luscious. But there are those who cannot be able to cook, so they must ask and see recipes that are simple to follow.
The rohu is a large, silver-colored fish of typical cyprinid shape, with a conspicuously arched head.
Kali Baush Fish (Orange-fin Labeo) Gravy/Kali Baush Mach Curry Light Gravy Of Rohu/Katla Fish With Potato And Ridge Gourd Rui Machher Korma Or Rohu Fish In a Creamy Yogurt Based Gravy This is a very unique rohu fish recipe.
Fish cooked in milk and tomato gravy.
You can make Rohu Rui Fish In Orange Juice Gravy use 14 ingredients and 9 the steps. Here guides how you mix it.
The main ingredient Rohu Rui Fish In Orange Juice Gravy as follows:
- You need 1 kg of Rohu /Rui Fish.
- Prepare 1/4 tsp of Kalonji / Nigella Seeds.
- Provide 2 of Dry Red chilli.
- Prepare 1 tsp of Ginger paste.
- Provide 1 of Tomato paste.
- Prepare 1 tsp of Cumin Powder.
- Prepare 1 tsp of Coriander Powder.
- Provide 4-5 of Green Chilli.
- You need 1/2 cup of Orange Juice.
- You need 1 tsp of Turmeric Powder.
- Provide 1/2 tsp of Kashmiri Red Chilli Powder.
- Provide 1 tsp of Garam Masala Powder.
- You need As needed of Mustard oil.
- Prepare to taste of Salt.
No need to paste or chop onion garlic or ginger. Fish tempered with cumin and onion seeds and cooked with sesame paste, poppy seed paste and mustard paste. For more recipes related to Rohu fish in white gravy checkout Bengali Fish Curry, Fish Moilee, Doi Mach, Macher Kalia. Try this Fish in Orange Juice recipe, or contribute your own.
Steps Rohu Rui Fish In Orange Juice Gravy
- Clean the fish pieces and marinate them with the turmeric Powder & salt and keep them aside for 10 mins..
- Heat the oil in pan fry the fish pieces till golden on both sides.Transfer the fish in a plate and Keep aside..
- Add some oil in that pan then add kalonji (Nigella seeds) & dry chilli for tempering to the oil.When they starts splattering add ginger paste.Saute till raw smell goes off..
- Now add tomato paste and all dry masala powders,salt to taste,some lukewarm water and cook for 3-4 minutes.When masala cooked well and raw smell goes off fully add more water (as required) to make fish gravy..
- When water starts to boil add those fried fish pieces.Cover it and cook for 10 minutes,add salt if required..
- Open the lid and lower the flame and add the orange juice and mix it well..
- Cover the lid again and cook for another 5-6 minutes on low flame..
- Don’t cook for longer time once you add the orange juice.Open the lid and add garam masala powder and green chilli. Give a quick mix and turn off the flame..
- Remove from heat and let it rest for 5-6 minutes.Now Rui komola is ready,serve it with white rice or Pulao..
In a small skillet cook the onion and the garlic until the onion is tender but not. Amazing Health Benefits of Rohu Fish" Having fish thrice a week can keep you on top of your health. The list consists of many more such essential minerals that are found in fish. The quantity may vary from one variety to another but the fact cannot be denied that. There are many ways to make gravy for a turkey or chicken dinner, including some shortcuts using butter instead of pan drippings along with chicken or turkey stock.