Recipes: Caramelized Brussels Sprouts Appetizing

Caramelized Brussels Sprouts.

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You can make Caramelized Brussels Sprouts use 6 ingredients and 4 the steps. Here guides how you make it.

The main ingredient Caramelized Brussels Sprouts as follows:

1. You need 1 lb. of brussels sprouts, washed, drained and patted dry, trimmed and halved lengthwise.
2. You need 1 tbsp. of butter.
3. Prepare 1 tbsp. of olive oil (or better yet a few tbsp. of bacon drippings!).
4. You need 1 tbsp. of Dijon mustard.
5. Provide 1 tbsp. of honey.
6. You need of Kosher salt and fresh ground pepper.

How to Make Caramelized Brussels Sprouts

1. Melt butter and olive oil or just the bacon drippings if going that route..
2. Add brussels sprouts, toss to mix, add a sprinkle ofkosher salt. Cook and stir until brown and tender crisp..
3. Stir mustard and honey until well combined, add to brussels in skillet and stir another minute or two until well caramelized..
4. Season with salt and pepper.